Description
Vigorous but relatively sparsely leafed basil with medium-sized leaves and moderate bolting resistance. The variety is also suitable for dehydrating/drying, as well as fresh processing. The attractive red leaves add striking notes to the garden and on the plate. If left unharvested, some plants will bloom for several months, attracting a variety of insects
from butterflies to bees to hoverflies. The variety remains productive and healthy until late autumn.
Kultur: Prevent waterlogging. Good intercropping with tomato.
Sow: from april, plantation frost-free mid-may. Depth 0,2 – 0,5cm. 18 – 24 °C, 10 – 14 days.
1-3 seeds per pot, enough warmth and low coverage of soil (light germinator).
Plant distance: ca. 20 x 20 cm, while intercropping even closer.
Harvest outdoors: frome june.
