Green Zebra

3,4885,60

Includes 7% MwSt.
Delivery Time: immediately available

Salad tomato with spectacular green fruits that turn yellow when fully ripe. Intense aroma.

SKU: 4260522170186
Categories: , ,

Description

Green Zebra is a salad tomato with a full, strong flavour and a pleasantly strong acidity. The fruits are green-yellow flamed when ripe. The yield potential is good and, with a fruit weight of 120 g, the variety is ideal for varied salads. The plant is compact and has medium vigour. Protected cultivation under an overhanging roof or in a greenhouse is recommended. Green Zebra is a proven variety in nurseries with a rarity assortment. It should be regularly thinned out and tied up. A sufficient supply of nutrients increases the yield. Our historical varieties were selected for performance, health and flavour in ‘covered field cultivation’ with a low fertiliser level and without additional irrigation.

Location requirements

Moderate requirements for fertilization and watering, sunny and airy and protected from direct rain.

Sowing

From mid-February. The aim is to plant flowering and frost-free. Sowing depth 0.2 – 0.5 cm.

Germination

18 – 24 °C, 10 – 14 days.

Plantation

After the first leaf has formed, prick out and pot up. The plant should be covered with soil just below the cotyledons to allow sufficient roots to form.

Distances

60 x 60 cm or in a 10 liter bucket.

Harvest

From July.

Additional information

Fruit color

Green

Admission

Amateur variety

Packaging unit

Packet with 1000 seeds, Packet with 15 seeds, Packet with 250 seeds, Packet with 50 seeds

Fruit weight 120 g
Fruit ripening

Medium

Scientific name

Lycopersicon esculentum

Further information

Info for Tomatoes:Listed in Category:
Organically grown tomato
Participation, utilization and development of genetic resources in the Organic Outdoor Tomato Project
Selection for Phytophthora field resistance in the F2 generation of organic outdoor tomatoes
Influence of the growing system on agronomic parameters of “wild” and cocktail tomatoes from organic outdoor production
Examination of Tomato Varieties on Natural Tolerance against Late Blight of Tomato (Phytophthora infestans) under Open Field Conditions in Pre-alpine Region
Acquiring a taste for
The season of outdoor tomatoes can be opened
Variety profiles outdoor tomatoes
Wild tomatoes – more than a gimmick
Does regional organic screening and breeding make sense?
Leaflet “Tomatoes in the open field