Description
“Classic Red”
The early-ripening, high-yielding outdoor tomato Primavera has bright orange-red, juicy fruits that melt in the mouth. With their fruity sweetness and a fruit weight of 25 g, they are suitable for direct consumption, for garnishing salads and in vegetable dishes. With olive oil, rosemary and salt, they also taste great as oven vegetables. Primavera has a robust, strong, compact young plant with medium vigour and foliage density and has improved field resistance to late blight. The slightly longer and more open plant is particularly suitable for unprotected outdoor cultivation and for growing in containers. Outdoor tomatoes can be grown unprotected outdoors. They should be regularly thinned out and tied up. An adequate supply of nutrients increases the yield, but Primavera also performs well with reduced fertilisation and watering.
Location requirements
Low demands on fertilisation and watering, sunny and airy outdoors.
Sowing
From mid-February. The aim is to plant flowering and frost-free. Sowing depth 0.2 – 0.5 cm.
Germination
18 – 24 °C, 10 – 14 days.
Plantation
After the first leaf has formed, prick out and pot up. The plant should be covered with soil just below the cotyledons to allow sufficient roots to form.
Distances
60 x 60 cm or in a 10 liter bucket.
Harvest
From July.
