Description
The happy-growing Slivovidnij produces masses of oval, yellow nashtomatoes with a balanced sweet-acid ratio on fan-like branched inflorescences. With a fruit weight of 10 g, the tomato is very suitable for direct consumption. Slivowidnij should be regularly thinned out and tied up. A sufficient supply of nutrients increases the yield. Even in the fall, Slivowidnij continues to impress with its good taste and yield. Whole bunches of fruit can be hung up to ripen before frost. Our historical varieties were selected for performance, health and taste in “covered field cultivation” with low fertilizer levels and without additional irrigation.
Location requirements
Moderate requirements for fertilization and watering, sunny and airy and protected from direct rain.
Sowing
From mid-February. The aim is to plant flowering and frost-free. Sowing depth 0.2 – 0.5 cm.
Germination
18 – 24 °C, 10 – 14 days.
Plantation
After the first leaf has formed, prick out and pot up. The plant should be covered with soil just below the cotyledons to allow sufficient roots to form.
Distances
60 x 60 cm or in a 10 liter bucket.
Harvest
From July.